Nilgiri
Single-Estate | Dark and Aromatic
Tea grows in the Nilgiri Blue Mountains in the southern Indian state of Tamil Nadu. The high altitude combined with fragrant Eucalyptus trees grown in close proximity to the tea gardens gives Nilgiri tea its full-bodied texture, dark colour, intense flavour and aroma.
We bring you the finest black tea from the Nilgiri Mountains - rich and earthy, this full leaf tea is dark, aromatic and distinct to any other.
Ingredients: High-grade full leaf Nilgiri tea
Tasting Notes: Rich | Earthy
Appearance: Deep amber in colour
Sensory Experience: Experience warmth with this blend on a cold winter night.
Tin Dimensions: 9cm x 9cm x 11cm ( L x W x H )
Net Wt: 100 grams, Can make up to 50 cups of tea
VEGAN | GLUTEN-FREE | NATURAL | SINGLE ORIGIN
Your cup of tea will generate 21g of CO2 emissions, unlike 210g from your last tea bag.
Choose loose leaf over tea bags, join the commitment.
ORIGIN
Craigmore Tea Estate, Nilgiri
SUGGESTIONS FOR SERVING
Warm Brew:
- Add one teaspoon for two cups of tea
- Pour boiled water over leaves and allow 3 to 4 minutes for infusion
- Strain and experience this tea journey without any milk or sugar
We recommend pairing Nilgiri Classic with Tomme cheese.
Cold Brew:
- Fill a 1L jug with room temperature water
- Add 3 tablespoons to the jug
- Refrigerate for 7 to 8 hours
- Strain the leaves and serve
Craft something special, explore - Nilgiri Tea Tonic Recipes
Warm Brew:
- Add one teaspoon for two cups of tea
- Pour boiled water over leaves and allow 3 to 4 minutes for infusion
- Strain and experience this tea journey without any milk or sugar
We recommend pairing Nilgiri Classic with Tomme cheese.
Cold Brew:
- Fill a 1L jug with room temperature water
- Add 3 tablespoons to the jug
- Refrigerate for 7 to 8 hours
- Strain the leaves and serve
Craft something special, explore - Nilgiri Tea Tonic Recipes
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